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Let's Eat!  Magazine is a food and beverage magazine of PT Khrisna Inter Visi Media which aims to be a practical information on Food & Beverage as your culinary guide in easy to read format of Night Club, Bar and Restaurant Directory. Our vision is to be the leading magazine on Food & Beverage in Bali. The magazine is printed in english and will be distributed around Canggu, Jimbaran, Karangasem, Kuta, Legian, Lovina-Singaraja, Nusa Dua, Sanur, Seminyak, Tanjung Benoa, Tuban, and Ubud area with the possibility of expansion for the whole of Indonesia in the future. more info

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The Latest

The Sun Also Sets

The Sun Also Sets

For a mere 149K, you too can be part of the Sunset Gatherings at Sheraton Bali K...

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Get Greedy in Sanur

Get Greedy in Sanur

The legendary Bali Hyatt Sanur is proud to introduce a revamped menu in their Cu...

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Uluwatu’s New Chef

Uluwatu’s New Chef

Recently opened Anantara, Bali Uluwatu, sure knows how to make a splash. Newly a...

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The Golden Touch

The Golden Touch

Conrad Bali is proud to announce David Laval as the Director of Food & Bever...

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Wine Knowledge

 

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The wine sommelier team of The St. Regis Bali Resort recently undertook an insightful and educationa...

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The famous wine magazine, Wine Spectator recently gave out 'Wine Spectator Award' to 13 restaurants ...

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The Consul’s next move was to present the Champagne to his nose. He did this with a head similar to ...

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Josef made haste as he knew that the Consul didn’t  like to wait too long. The Consul is a man ...

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The soul  needs four years more or less depending on what kind of human she has left, to clean ...

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“Joseph,thebarman  always shared his thoughts with his assistants, and believed that to serve C...

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“Oh gracious Madame does look healthy, I am so glad to see you again too,” and with the move of a ma...

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By St. Regis Sommelier Harald Weismann In the last edition, our theme was  understanding the w...

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Understanding a wine list is something that you may find  difficult as there are often words th...

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